How To Explain Machu Picchu Coffee Beans 1kg To Your Grandparents
Fairtrade Machu Picchu Coffee Beans 1kg Nutty and chocolatey, this Fairtrade coffee is made using organic beans grown at extreme altitudes within the Inca heartland of the Andes. It has a rich smooth taste, with notes of premium dark chocolate. This is a whole-bean coffee that can be used in any coffee maker, whether it's a pump, manual or filter. A 227g bag typically makes 30 cups. Organic The nutty, mellow chocolatey flavor of this coffee comes from its high-altitude residence within the Inca heartland. This Fairtrade Organic and Soil Association-certified blend is grown in the Chanchamayo Province of Peru at 1,400m above sea level. Arabica Caturra and Typica varieties are grown in accordance with Washed Process standards, without the use of pesticides or chemical fertilisers. These organic and fair trade coffee beans are picked by hand at the outskirts of the Andes and then expertly roasted for a full-bodied flavor. The nutty flavours combined with dark chocolate notes will make you want to get out of the bed each morning. Bags of 750g are perfect for cafetieres, filter machines and jugs. The coffee is ground according to the equipment which is why you must follow the directions on your machine to determine how much coffee to prepare. Fairtrade If you purchase this deliciously full-bodied and gorgeously dark chocolate coffee, you are helping farmers across the world. Cafe Direct is one of the top fair-trade companies in Britain and invests more than half their profits in their farming communities. These are pure Arabica beans, carefully picked and organically grown at the foothills of Andes before being expertly roasted for an intense flavor with overtones of exquisite dark chocolate. We are offering this coffee in bags of 750g at a great price and it makes a really satisfying after-dinner cup of coffee. Enjoy! Nutty Chocolatey, honey, and nutty are just a few words used to describe this award-winning coffee. The coffee is cultivated in the lush foothills of the Peruvian Andes, close to Machu Picchu. It uses Arabica beans which are expertly roasted to provide the full-bodied flavor. Rich, smooth and deliciously nutty, with overtones that remind you of premium dark chocolate. This coffee is Fairtrade and organically certified, which meets the strict UK Organic standards, and supports the work of small-scale producers in some of the world's poorest nations. Pour water evenly over grounds and allow it to steep for four minutes. organic coffee beans 1kg . Chocolatey The chocolatey and nutty flavor of this organic coffee from Peru's high altitudes is rich and delicious. It is grown in the Chanchamayo region north of the ancient Machu Picchu ruins, this Washed Process coffee is sourced from a small-scale community of farmers. Cafedirect has been working with smallholder farmers for more than 30 years. They invest more than half of their production in farming communities around the globe to generate positive environmental and social impacts. The beans were carefully selected from the lush foothills of the mysterious and famous Inca Heartland in the Peruvian Andes. They were then carefully roasted for a full flavour. The rich, nutty flavor with hints of fine dark chocolate make this coffee incredibly enjoyable and is perfect after dinner. This Machu Picchu whole bean coffee is 100% organic and Fairtrade, supported by a certificate of ethical trading from the UK Soil Association. We buy directly from farmers, which enables us to keep our prices low, and also gives the farmers more money to invest in their families and the land. This allows us to work closely with coffee farmers and offer them training and development so they can produce high-quality coffees.